A Casual Concern

© StephanPyles.com

High-end restaurants used to be an "event." The eatery was the destination, and you dressed to the nines, donning your pearls and shining your shoes.

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The New Happy Hour

The nature of bars and clubs, and the expectations of their patrons, has changed over the years. The days of Cheers are long gone. Back then, bars were purely for alcoholic consumption and you were lucky if you got some peanuts or chips at the bar.

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